Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Traditional heat with fruity citrus notes.
The extremely pungent wrinkled fruits avg. 2" x 1 1/4" and ripen to salmon orange. A key ingredient in Jamaican "jerk" sauces.
3” pot $3
Quart size $6
Traditional heat with fruity citrus notes.
The extremely pungent wrinkled fruits avg. 2" x 1 1/4" and ripen to salmon orange. A key ingredient in Jamaican "jerk" sauces.
3” pot $3
Quart size $6
